Learn the "topcoat", “outline” and “flood” techniques to ice cutout cookies. Discover shortcuts, gather tips and take home recipes. During this workshop, get hands-on practice creating personalized, bakery-style cookies to share or give as gifts. (These can sell for up to $54/dozen online!)
'Tis the season - we will be enjoying twinkle lights on the tree and soft holiday music, but you can choose to decorate your cookies with, or without, a holiday theme. Learning the technique allows you to create beautiful cookies for any holiday. Watch a demonstration on how to create a "cookie bouquet" - the ultimate way to present your edible art.
End the afternoon with a party: coffee, tea (and milk and cookies, of course!)
COMMUNITY CONTRIBUTION: 10% of participant fees will be donated to the “Milk Money” program at the Bellingham Food Bank. For more information, please see bellinghamfoodbank.org Additional donations gratefully accepted.
Fee includes 1 dozen cookies, all icing materials, coffee, tea and hot chocolate.